41 Hope Street, Glasgow G2 6AE, UK
0141 221 0817
info@bombaybluesglasgow.co.uk
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Ala Carte Menu

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Ala Carte Menu

PRE-STARTERS

Poppadom’s Basket (v)

£5.00
with Spice Onions & Mango Chutney (v)

Chef's Platter

For Two £12 / For Four £20
consisting of chana chatt, chicken chatt,mixed pakora and two dips

TANDOORI STARTERS

The meat is marinated in Greek yoghurt, Aromatic spices and cooked in charcoal Tandoor, served with mint yoghurt, spicy sauce and salad

Tandoori Salmon

£9.50

Chicken Tikka

£8.00

King Prawn Achari Tikka

£9.95

Chicken Haryali Tikka

£6.95

Malai Chicken Tikka

£8.00

Tandoori Chicken Chaat

£7.50

Kashmiri Spicy Lamb Chops

£10.00

Lamb Seekh Kabab

£8.50

Paneer Tikka (v)

£8.00

Tandoori Bundle for 4

£40.00
Chicken Tikka, Hariyali Chicken Tikka, Malai Chicken Tikka, Seek Kebab

Non-Veg Bundle for 4

£30.00
Chicken Pakora, Fish Pakora, Chicken Chatt, Chicken Tawa

Veg Bundle for 4

£25.00
Vegetable Pakora, Gobi Pakora, Mushroom Pakora, Potato frittes, Masala Chips

SPECIALTY INDIAN STREET FOOD STARTERS

Gol Gappa (Pani Puri) (v) (g)

£6.50
Crispy crackers stuffed with a spicy and mint potato salsa, filled with spiced tamarind water

Papdi Chaat (Crisp Puri’s) (v) (g)

£6.50
A yummy snack with crunchy base of Papdi, topped with lip-smacking, scrumptious chutnies, spiced tempered potatoes and chickpeas

Aloo Tikki Chaat (v)

£6.50
( Crunchy potato cakes with Chana, Chutneys)

Samosa Chaat (v) (g)

£7.50
An Indian street food delicacy made of crispy pastry, packed with a mixture of fillings, topped with spicy chickpeas, fried chilli, onion and served with tamarind chutney

Chole Bhature (v) (g)

£7.50
(fried crispy bread with punjabi Chana)

Dahi Bhalla Chaat(Dahi Vada) (v) (g)

£7.00
lentil donut with yoghurt

Bhel Puri (v) (vgn)

£6.50
Savoury snack a made of puffed rice, chopped vegetables, spice tamarind, crisp puri and mixed save

Pav Bhaji (v)

£7.50
Mashed spiced vegetables, served with a side of butter, roll, crunchy onions and chilli

CLASSIC STARTERS

Chicken Pakora

£6.50

Fish Pakora

£7.00

Haggis Pakora(g)

£7.00

Vegetable Pakora(v)

£5.50

Garlic Mushroom (v)

£5.50

Kati Roll: Chicken, Egg, Onion

£8.00

TAWA SPECIALS

Spiced Haddock Tawa

£8.50

Garlic Chilli Chicken Tawa

£8.00

POORIS

Chicken Poori (g)

£7.00
Light Indian pancake smothered with a tangy sweet and sour sauce filled with Chicken

Prawn Poori (g)

£8.00
Light Indian pancake smothered with a tangy sweet and sour sauce filled with Prawn

Chole Poori (v)(g) (Chickpeas)

Light Indian pancake smothered with a tangy sweet and sour sauce filled with Chickpeas

Main Course

The Following dishes can be prepared with Lamb, King Prawns or Prawns at £1.50 extra per dish

Masala Lamb Chops

£19.50
The dish created with herbs and spices handpicked by the chef. It has a highly fragrant, thick sauce which is simply mouth watering.

South Indian Garlic Chilli Chicken Tikka

£15.00
This spicy dish with barbecued chicken uses green chilli, fresh garlic and a rare mix of herbs and spices.

Chicken Tikka Chasni

£15.00
Mild sweet & sour fruit sauce together with fresh cream and aromatic flavour

Karahi Murgh (chicken)

£15.00
Blended ingredients with freshly ground spices are prepared to our own recipe a popular dish from north of India

Chicken Tikka Masala

£15.00
Cooked the chicken tikka in tandoor authentic way using fresh cream, tomatoes & a mild spiced gravy

Mirchi Rogan Josh Chicken

£15.00
Cooked with onions, peppers, tomatoes, fresh yoghurt, smoked chilli, fresh coriander with aromatic spices.

Butter Chicken (n)

£15.00
Cooked the chicken tikka in tandoor authentic way using fresh cream, tomatoes, nuts, saffron, fragrant masala & a mild spiced gravy

Chicken Tikka Jalfrezi

£15.00
A delicious thick spicy, pickle & creamy yoghurt gravy tandoori flavour chicken

Chicken Korma

£15.00
A rich creamy dish prepared using fresh cream and mild spices.

Tawa Chicken

£19.00
Spiced marinated Chicken cook with onions, spices, tadka garnish with tawa masala hot sauce and fresh corriande

TANDOORI MAIN MEAL

The meat is marinated in Greek yoghurt, Aromatic spices and cooked in charcoal Tandoor, served with mint yoghurt, spicy sauce and salad

Tandoori King Prawn

£21.50

Tandoori Salmon

£21.50

Tandoori Chicken Tikka

£18.50

Tandoori Malai Chicken Tikka

£18.50

Tandoori Mixed Grill

£22.00

Tandoori Lamb Chops

£22.00

Tandoori Lamb Seek Kabab

£16.50

Tandoori Chicken

£18.50

HYDERABAD BIRYANIS

A royal dish of Moghul origins consisting of ginger, pepper, sa‡ron, rose scented and other ingredients, basmati rice. Served with curry gravy sauce or lentil with salad.

Chicken

£19.00

Lamb

£20.00

EUROPEAN DISHES

served with chips, salad and two dips

Sirloin Steak

£18.00
(cream & pepper sauce)

Traditional Fish & Chips (g)

£15.00
(cream & pepper sauce)

Fried Scampi (g)

£14.00

Omelettes Plain or French

£12.00

VEGETABLE SPECIALTY

Special Tadka Dall (v)

£9.50
A Mix of three yellow Dalls cooked in a spices, tomato, onion & fresh ginger garnish with fried chilli & fresh coriander

Paneer Tikka Karahi (v)

£12.00
Tandoori smoked spicy paneer cooked in onion tomato gravy with aromatic spices and fresh ginger, green chilli

Tawa Mixed Vegetable (v)(vgn)

£11.00
Seasonal vegetables cooked on tawa with onion spices tadka garnish with tawa masala and fresh coriander

Punjabi Channa Masala (v)(vgn)

£9.50
Chickpeas cooked in a Punjabi special tadka.

BREAD

Nan All breads are baked fresh on the interior wall of the tandoor. (Please ask for gluten free breads

Plain Nan

£3.50

Garlic Nan

£4.00
(topped with fresh garlic butter)

Mango Peshwari Nan

£4.50
(paste of almonds, coconut, sweet cherry)

Cheese & Chilli Nan

£4.50
(grated cheese, green chillies)

Paratha Plain

£4.00
(soft, buttery and layered)

Paratha Aloo

£4.50
Potatoes

Chapatti Plain

£1.50

RICE

Basmati Pilau Rice (v)

£4.00

Coconut Rice (v)

£4.00

Basmati Boiled Rice (v)

£4.00

Nawabi Rice

£5.50

SIDES

Mango Chutney

£2.00

Mixed Pickle

£2.00

Plain Yoghurt

£2.00

Fresh Green Salad

£3.00

Peri Peri Chips

£4.00

Peri Peri Chips

£4.00

French Fry

£4.00
Disclaimer

Our dishes may contain allergens, please speak to our staff to clarify : Food Indicated - Gluten (g) , Nut (n) , Soya (s), Vegan (vgn)

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Established in 1986 by a dedicated Punjabi family from northern India, proudly carrying forward their ancestral roots in farming and agriculture.

Savour Every Bite, Celebrate Every Moment

Experience the Best of Our Culinary Offerings

From carefully curated menus to authentic flavours and bespoke catering, we bring exceptional dining experiences to your table — wherever you are.

Explore our menus

Explore our menus

From sizzling tandoori grills to rich, aromatic curries and street-food favourites, our menu is a journey through the vibrant flavours of India.

Whether you're craving something mild and comforting or bold and spicy, there's something to satisfy every taste.

Authentic Flavours, True to Tradition

Authentic Flavours, True to Tradition

At Bombay Blues, we honour the rich heritage of Indian cuisine with recipes passed down through generations.

Every dish is crafted using traditional techniques, hand-ground spices, and time-tested marinades—bringing you the bold, vibrant flavours of India just as they were meant to be enjoyed.

Events & Office Catering

Events & Office Catering

Take your event to the next level with the unforgettable taste of Bombay Blues. We provide full-service catering for offices, private parties, corporate events, and special occasions of all sizes.

Our expertly prepared Indian dishes—from rich curries and biryanis to street-style starters and tandoori grills—are cooked fresh and delivered hot, straight to your venue.

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41 Hope Street
Glasgow G2 6AE
Phone: 0141 221 0817info@bombaybluesglasgow.co.uk

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